Fran's Chocolate Profiteroles

Nothing says decadence like ice cream-filled chocolate cream puffs. These puffs stay

Fran's Chocolat au Chocolat Ice Cream

Fran’s inspiration for the ice creams she used to sell in her

Fran's Key Lime White-Chocolate Tart

White chocolate enriches a classic lime curd, elevating it to an even

Fran's Reine Torte

The Reine, one of the building blocks of Fran’s first pastry ship,

Fran's Chocolate Wafer Tart Crust

This crisp chocolate cookie crust can be used for just about any

Fran's Hot Drinking Chocolate

Hot chocolate as it was meant to be! Heat releases the flavor

Fran's Blanc et Noir Cake

With sharp corners and graphic design, this layer cake is an elegant

Fran's Dark-Chocolate Ganache Glaze

This traditional ganache gives cakes a lovely dark-chocolate velvet finish. The only

Fran's Raspberry Italian Soda

In the heat of summer, one of our favorite beverages to indulge

Fran's White Chocolate Crème Citron Tart

If it’s true that the world’s dessert lovers can be split into

Fran's Chocolate Soda

Fran learned her soda-making technique at her first job at the Creamland

Fran's Iced Drinking Chocolate

Inspired by the hot chocolate she enjoyed during her travels in France,