Recipes

Dylan’s Birthday Cake

If you want a cake to be loved, set aside the fruits,

White-Chocolate Whipped Cream

Chocolate helps the cream hold its shape longer without weeping, in addition

Fran's Writing Chocolate

Ingredients 2 ounces white, milk, or dark chocolate, roughly chopped 2 teaspoons

Fran's Chocolate Profiteroles

Nothing says decadence like ice cream-filled chocolate cream puffs. These puffs stay

Fran's Chocolat au Chocolat Ice Cream

Fran’s inspiration for the ice creams she used to sell in her

Fran's Chocolate Wafer Tart Crust

This crisp chocolate cookie crust can be used for just about any

Fran's Hot Drinking Chocolate

Hot chocolate as it was meant to be! Heat releases the flavor

Fran's Blanc et Noir Cake

With sharp corners and graphic design, this layer cake is an elegant

Fran's Dark-Chocolate Ganache Glaze

This traditional ganache gives cakes a lovely dark-chocolate velvet finish. The only

Fran's White Chocolate Crème Citron Tart

If it’s true that the world’s dessert lovers can be split into

Fran's Chocolate Soda

Fran learned her soda-making technique at her first job at the Creamland

Fran's Iced Drinking Chocolate

Inspired by the hot chocolate she enjoyed during her travels in France,